Chicken fingers
April 21, 2009
Credit:Martha Cheng
The chicken fingers seem like the basic frozen chicken fingers from the supermarket, extra thin so there's more breading than chicken, deep fried and tossed in hot sauce. This doesn't means they're all bad (some pretty tasty stuff comes out of the frozen food aisle), but they're not anything exciting, either.
When combined with the crispy and greasy fries, though, we're pushed over the edge. This is one deep-fried combination that we'll have to forgo in the future to help save our arteries. And for the price, we'd rather have the wings.
$9.59 for 5
Verdict: Pass
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