Little Oven Pavlova
March 17, 2009
Credit:Melissa Chang
Joyce makes her own meringue for her Lilikoi Pavlova, named after the Russian ballet dancer Anna Pavlova. The lightness of the meringue combined with the subtle sweet-tart lilikoi is a tease on the palate, making you want more even after you’ve left Little Oven.
Cost: $6.50
Verdict: Yum!
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What other people are saying...
Miss JLieu from K-Town - March 18, 2009 at 2:09 PM
Kawaii! I wish I was there to try this one.... so cute!
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