Amuse Wine Bar
June 30, 2009
Credit:Ed Morita
The food at Amuse can be a bit on the pricey side. This foie gras plate, which sells for $20, comes with crostini, candied figs, and a roasted butternut squash puree. Although, if you’re out tasting wine, you probably won’t mind dishing out some extra money for a good piece of foie. Don’t fret though; this one is on the high end of Amuse’s menu. Most of the menu items are in the $8-$12 range.
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What other people are saying...
Naupaka from Metro Honolulu - June 30, 2009 at 10:17 PM
Foie gras.....my fave!! I can't believe you managed to get a foie gras photo in. All my initial picks said they wanted to avoid the activists.
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