Ten most delicious Korean dishes

Mool naem myun (black arrowroot noodles in iced soup)

Yu Chun does these noodles the way Zippy’s does chili: they cream the competition. The finely cut arrowroot vermicelli springs back against the teeth, and the broth is beefy, laced with vinegar and a touch of sugar, and rimmed with crushed ice. With crisp strips of cucumber and water kim chee adding to the arctic thrills, it’s a summertime thirst-quencher all by itself.

Yu Chun Korean Restaurant
$9.99